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| DIAMONDS
Diamonds are a mineral composed essentially
of carbon crystallized at extremely high
temperatures and pressure. In nature, diamonds
form at depth of ninety to one hundred and
twenty five miles or more below the surface
of the earth. Throughout time the diamonds
are forced closer to the surface through
the movement of the ground. A diamond forms
in a cubic or isometric crystal system,
to create the hardest natural substance
known to man.
The four essential items to look at while
looking for a diamond are Color, Clarity,
Cut, and Carat. These four characteristics
are also known as the 4 Cs. All four have
an impact on the value of the diamond equally.
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Normal
Color diamonds are graded by their
lack of color. A “fine color”
diamond has little or no visible coloration.
The less color the higher the value.
The color scale is an alpha scale
from D to Z, with D being the best.
The scale was brought about by the
Geological Institute of America to
standardize the classification of
the color of a diamond. Throughout
the world this scale is used to determine
the color of a diamond.
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Clarity is
just as important as the rest of the
4 Cs. Flawless diamonds are very rare.
In fact flawless diamonds are so rare
that one can spend a lifetime in the
jewelry industry and not see one. At
the other end of the spectrum are diamonds
with inclusions that stand out so much
you can see them with the unaided eye.
These diamonds are then used for non
visual items like saw blades and other
cutting tools. Most retail diamonds
fall in the middle of the scale.
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When you think of cut,
you probably think of the overall shape
and style of polish. But actually the
cut refers to the proportions and angles.
The cut is also referred to the “make”
of the diamond. A good cut will speak
itself to you through its bright, fiery,
symmetrical, sparkle of light.
There is more than one way to cut the
diamond to get the desired optical properties.
One main factor is the pavilion depth.
If it is too deep or too shallow the
light will be reflected through the
sides or bottom of the diamond. The
perfect depth will reflect the light
back up through the table of the diamond.
But the pavilion depth also has to work
with the size of the table and crown
angle. All three must be proportioned
to create a bright brilliant cut diamond.
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Carat is the physical
weight of the diamond. A carat is a
metric carat abbreviated as “ct”.
One metric carat is just over seven
thousands
(0.007) of an ounce. One ounce could
contain 142 carats. Most often a diamond
is weighed to a thousandth of a carat,
and then rounded to the nearest hundredth.
The weight can also be referred to as
points, with 100 points being 1ct.or
¾ ct being 75 points. |
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All four
Cs combined equate to the value of the diamond.
It is possible to have a 3ct diamond cost
less than a 1ct diamond, due to the other
factors, such as clarity. The 1ct could be
flawless and the 3ct could be an I3. So while
shopping for a diamond, remember the 4 Cs,
they will be your friends to help you select
the right diamond for you. |
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